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Category Archives: Valentines

The History of Valentine’s Days

Valentines DayThe history of St Valentine’s Day, from its pre-Christian origins, involving nudity and whipping, to its present incarnation as a commercial free-for-all driving huge sales of chocolate, flowers and jewellery.

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How to Eat Oysters and Caviar

OYSTERS Oysters are served on a bed of ice, accompanied by fresh lemon wedges and sometimes mignonette (shallot and red wine vinegar dressing). They will be already shucked (i.e. detached), but you can use your fork to prise the flesh from the shell if any sticks. Squeeze the lemon over the oyster in the shell.… Continue Reading

10 Best Foods of Love

Add these healthy, aphrodisiac foods to your romantic Valentine’s Day menu and you and your partner are sure to be in the mood for love! Monday – Closed Tuesday – Open 3.30pm – 10pm Wednesday – Open 12pm – 10pm Thursday – Open 12pm – 10pm Friday – Open 12pm – 10pm Saturday – Open… Continue Reading

The Food of Love

Oysters. The taste of the ocean. The salt essence of the sea. The food of love. Oysters have long been associated with romantic love. The renowned Roman physician Galen of Pergamon prescribed oysters as a cure for declining sexual desire in the 2nd century. By the 1700s, Giacomo Casanova was recounting erotic tales of oyster-based… Continue Reading